Tony returns to the Ritz Supper Club at the Italian Center of Stamford.
Dinner at 7:00 PM / Show at 9:00 PM
Dinner & show is $75.00 per person with show only admissions at $55.00 per person.
For reservations call (800) 529-8497
The Colony Hotel
155 Hammon Avenue
Palm Beach, FL 33480
For reservations call (561) 659-8100 or visit
Charleston Symphony Orchestra
Phone (843) 723-7528
River’s Edge Cafe’
35 Broad Street Red Bank, NJ 07701
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Starts at 8:00 PM
Carpenter Performance Hall 3333 North MacArthur Blvd
Tickets $36.00 to $50.00
“Mercer, Moon River and Me”
59 West 44th St, between 5th and 6th Avenues.
Shows Tuesday through Saturday at 8:30 with 11:00pm added late shows on Friday and Saturday
$60 Cover with $30 food and drink minimum
Call 212-419-9331 for reservations or go to www.algonquinhotel.com
TONY DeSARE – the acclaimed singer, pianist and songwriter – will return to the famed Oak Room of the Algonquin Hotel for an exclusive three week engagement from February 3-21 with a new show “Mercer, Moon River & Me,” celebrating the centennial of legendary lyricist Johnny Mercer. In addition to classic Mercer lyrics like “That Old Black Magic,” “One For My Baby,” “Blues In The Night” and “Moon River,” he includes rarely performed numbers such as “Have You Got Any Castles, Baby?” and “The Country’s In The Very Best Of Hands.” DeSare will also perform original compositions from RADIO SHOW, his new CD from Telarc International due out January 20. The show will feature Steve Doyle on bass and Ed Decker on guitar. All shows have a $60.00 cover and $30 food and beverage minimum. All performances are at the Oak Room (59 West 44th Street, between Fifth and Sixth Avenues). Please call (212) 419-9331 for reservations.Go to http://www.algonquinhotel.com for details.
Shows at 7:30PM and 9:30PM
All tickets $40.00
New Year’s Eve at Shanghai Jazz.
A great way to ring in the New Year!
First seating from 6-8:30, 5 course tasting featuring filet mignon and jumbo shrimp for $85/person.
Second seating is 9-1 with a 7 course tasting menu featuring fresh lobster and filet mignon, with champagne toast for $159; it’s $145/person for groups of 6 or more. any questions, please call 973 822 2899.